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pad kra pao pork

Mix water, sugar, … will change the nutritional information in any recipe. Stir in … 100 ml water. It is served with rice and topped up (optional) with fried eggs or khai dao (Thai: ไข่ดาว). In a wok over medium high heat, add the oil, shallots and garlic, and fry for 3 minutes. The picture below is a bit old––we now probably have quadruple the amount you see there). I prefer it with pork, and only with pork. Heat wok over high heat. Crank up the heat to high, and add the ground pork, breaking it up into small bits and allowing it to crisp up. Serve this Pork Pad Kra Pao(Holy Basil Stir-fry) over rice! Ensure you break up the pork mince into smaller pieces. Pad Kra Pao is our favourite quick & easy Thai minced pork recipe to serve at dinner. Look for a lighter green, somewhat crinkled leaf compared to … Stir fry for a 1 minute. Pad Kra Pao, also known as Phat Kaphroa, Pad Krapow, Kaprao and Thai Basil Stir-Fry, is a traditional Thai street food dish featuring ground pork… This is also the kind of basil most commonly used in Thai restaurants here in the States, I believe. It's such a simple dish but still full of flavor. Pad Kra Pao is a spicy dish that can be found at every Thai restaurant in the country, however, as you order Pad Kra Pao as a foreigner, the waiter will always ask if you can handle the level of spiciness. this is now my classic to save recipe. As a parting gift, the cooking school gave us a copy of all their Thai recipes including this Pad Kra Pao recipe. Add the pork mince and fry for around 5 minute until it is no longer pink. The translation of “Pad Kra Pao,” is apparently “holy basil stir-fry,” so you can’t (technically) make the dish without this key ingredient. Thank you very much for sharing, the sauce is perfect for 500gms of pork. This is one of my favorite Thai dish and didn’t realize it is so easy to make. Pad Kra Pao Recipe Instructions. Kra Pao or Thai Basil Pork is an extremely popular recipe served and enjoyed all over Thailand. fresh basil leaves. Cook for a couple of minutes. In said recipes, we used what our local Asian grocery store labels as, “Thai Basil,” which is actually a variety of cinnamon basil. Finally, add in your mixture of brown sugar, fish sauce, soy sauce (light and dark), oyster sauce, and chicken broth (or water). Learn how your comment data is processed. Used kecap manis as I didn’t have oyster sauce . Finish the stir fry: Add the pork and the pad kra sauce to the beans. Tap here to receive our FREE top 25 recipe book! How did yours turn out? even planning to start a small business with this. Once the ground pork is cooked, add this mixture into the pan and cook until the sauce has reduced and the ground pork has caramelized. We would not recommend replacing this with regular Basil (i.e. Here is how you cook it. 5. You can have 泰式羅勒炒豬肉碎 THAI BASIL MINCED PORK WITH RICE (PAD KRA PAO) using 12 ingredients and 7 steps. Just add in a handful of Thai Basil and cook until it’s wilted (less than a minute) and serve with rice. I think we could have named this Pork & Holy Basil Stir-fry a 10 minute Pork Pad Kra Pao stir fry because it was that quick and easy! I will save this forever. Cook your egg in a frying pan over medium-low heat until it reaches desired doneness and serve on top of Pad Kra Pao. After a few weeks, the little holy basil plants started popping out of the ground: As the summer wore on, our holy basil crop grew and grew––and we now have a pretty serious holy basil patch in our yard––enough to make endless plates of pad kra pao (Thai holy basil) stir-fry. Pad Kra Pao or Thai Holy Basil Stir Fry is one of those dishes that seem like they’re complicated but are far from it. Add the chilies and cook for another minute. So if chicken isn't your thing, feel free to change it up! Ok, on to the pad kra pao stir fry recipe. Crank up the heat to high, and add the ground pork, breaking it up into small bits and allowing it to crisp up. 泰式羅勒炒豬肉碎 THAI BASIL MINCED PORK WITH RICE (PAD KRA PAO) Borbor Singapore. Our goal is to inspire you to get in the kitchen and try some of our tried and trusted recipes! I only ever eat this Pad Kra Pao with Pork. Using Thai peppers really adds some heat and smokiness! When that happens in Thailand, Pad Kra Pao, a stir fried dish of minced pork with Thai holy basil, is a dish that comes to the rescue! It relies on the Holy Basil for its signature flavor, so this one can’t be made without holy basil. A taste of home: Topped with a deep-fried egg, this pork pad krapow recalls vivid, shoeless days growing up amid the bustle of Bangkok – and its spicy, fragrant cuisine The ground pork was slightly crispy on the outside yet soft and moist on the inside, the scent of fresh basil put an instant smile on my face, and the heat from the spicy Thai peppers quickly turned that smile into tears. THANK YOU! Then, add in your chili peppers and green beans. Instructions. Pad Krapow Gai (chicken), or Pad Krapow Moo (pork) are the 2 most common types of Pad Kra Pao. I’ve seen many websites use Italian Basil, Sweet Basil or Coriander as a replacement which is flat out wrong :P. We’re Bill, Judy, Sarah, and Kaitlin– a family of four cooks sharing our home-cooked and restaurant-style recipes. And it only takes minutes to make. Siri has been recreating that version of Pad Kra Pao Moo for me ever since. This dish literally comes together in less than 15 minutes which is probably why it is a … So glad you use Holy Basil like it should be! Again, thank you very much for sharing this! I made this more than 10 times. Add the basil, and stir-fry until wilted. That said, a few commenters on those recipes felt very passionately about our basil usage, suggesting—demanding—that we use holy basil in our recipes. And people who eat at EASY buddy know this haunt is not exactly humble when it comes to its extensive pad kra prao-focused menu. With jasmine rice, it's perfection. Thai Basil Chicken is almost as popular as pork. Heat 60ml oil in a wok or deep-sided frying pan over high heat. The most common versions of Pad Kra Pao are Pad Kra Pao Moo (with minced pork) or Pad Kra Pao Kai Chin (with chunks of chicken), but crispy pork, prawns, scallops and beef are pretty common too. We’ve published several recipes on this blog that involve Thai basil, like this 10-Minute Chicken & Basil Stir-fry and this Thai Basil Beef. Subscribe for the latest updates on new recipes, and get started with our family's Top 25 Recipe eBook! When I started cooking with it, I finally knew why people had such strong feelings about using it in this Pork Pad Kra Pao stir fry dish. Ingredients of 泰式羅勒炒豬肉碎 THAI BASIL MINCED PORK WITH RICE (PAD KRA PAO) Prepare 300 grams of – ground pork. We used about 2 chilis (because we have a low spice tolerance) but kept the seeds to give it a bit more of a kick as most of the spiciness comes from chili seeds. I use ground meat in this recipe because it's the most classic and the most "street" way you'll find pad kra pao, but … 1. One of my favourite dishes – across all cuisines . Thank you! Add the sugar, fish sauce, soy sauce, dark soy sauce, and oyster sauce. Time and again, my worldwide web pursuits for solid recipes that I know my family will eat has landed me back here.”. Next time i will reduce the soya sauce a bit. Kra Pao is the spicy kind of basil, as opposed to Thai basil. Cook thoroughly until all the pink is gone. Once those items are cooked, add in your ground pork and fry until the pork is thoroughly cooked and you don’t see anymore pink in the meat. Okay, about to get real serious about basil right now. We keep them in the kitchen drawer for just that purpose, especially around Thanksgiving, when we have tons of onions to go through! We bought a packet of seeds on the Internet, stuck ’em in our backyard garden, and waited. In this video she uses chicken. You would never see this in Thailand served without a Crispy Fried Egg, but other than that this recipe is spot on! In any case, I was a fan. Then, add in your chili peppers and green beans. Finally, we decided to take our only remaining course of action, just to see what all the fuss was about. Creator of quick and easy recipes for harried home cooks and official Woks of Life photographer, she grew up on episodes of Ready Set Cook and Good Eats. The main seasonings are soy sauce, Thai fish sauce, oyster sauce (optional), cane sugar, and bird's eye chili. It is now ready to serve. This recipe is a keeper. 100 g pork 1 cup holy basil leaves 3 garlic cloves, peeled 3 red chilies 1 tablespoon Oyster Sauce 1 tablespoon Fish Sauce ½ tablespoon sugar 1 tablespoon water 2 tablespoons oil for frying. 1 tsp honey. I added long beans and some lime juice in my second attempt. Pad Kaprow (ผัดกะเพราหมู) is probably one of the most popular dishes in Thailand. Subscribe to our email list and be sure to follow us on Pinterest, Facebook, Instagram, and Youtube! It has a very particular flavor. Love the idea of mixing the sauce the night before. Pork, beef, seafood, or even vegetarian version made with tofu and/or mushrooms. A few years ago, we travelled to South East Asia and took a cooking class in Chiang Mai (Thailand) where we learned to make curry, tom yum soup, and mango sticky rice. Stir-fry for another minute and deglaze the pan with the broth or water. Ingredients of 泰式羅勒炒豬肉碎 THAI BASIL MINCED PORK WITH RICE (PAD KRA PAO) Add beans, shallot and chilli paste, stir-fry until fragrant (1-2 … He cooks and I bake. Add the sugar, fish sauce, thin/light soy sauce, ddark soy sauce, and oyster sauce. That’s it! Thank you again! Types of minced meat for pad kra pao. 3. Increase heat to high. This pad kra pao (pork & holy basil-stir-fry) features a key ingredient: holy basil! Cook the pork and beans: Heat a splash of oil in a frying pan over medium heat. Once those items are cooked, add in your ground pork and fry until the pork is thoroughly cooked and you don’t see anymore pink in the meat. We also added in some chopped green beans but this is totally optional . Various online calculators also provide different results, depending on their sources. It's a pretty fast, delicious and fuss free recipe. … Sorry, your blog cannot share posts by email. Add chile paste, onion, and bell pepper. Looking for more authentic recipes? Stir-fry until pork is cooked through, 5 to 6 minutes. Finally, add in your mixture of brown sugar, fish sauce, soy sauce (light and dark), oyster sauce, and chicken broth (or water). A dish could bring back lots of childhood memories. It’s elusive, though. Add the chilies and cook for another minute. The only slight problems are the shallots keep making me tear up like onions and it is a tad salty. That said, if you’re not into the idea of growing this uncommon (here in ‘Murica, anyway) variety of basil in order to get your hands on some, I maintain that using cinnamon basil or even regular sweet basil is better than having no stir-fry at all! Really nice take on one of my favorite meals! In a wok over medium high heat, add the oil, shallots and garlic, and fry for 3 minutes. 2. 4. They typically have more defined veins/ridges on their leaves and often have thick purply stems (see photo below). Another tip for readers, I mix the sauce ingredients a night before so it is easy just to pour everything and the taste is well mix. Add the sugar, fish sauce, soy sauce, dark soy and oyster sauce. TheWoksofLife.com is written and produced for informational purposes only. Because your pan is over high heat, the liquid should cook off very quickly. This popular Thai dish has many English names: Pad Kra Pao, Pad Ka Prao, Pad Ka Pow, Pad Krapow and so on. “I am proud to say that your genealogy has been the sole tutorial for my Asian-inspired culinary adventures for years; probably since you began. You’re welcome, Gus! Be the first to review this recipe. You can adjust the amount of chili peppers based on how spicy you want it to be. This site uses Akismet to reduce spam. Genovese Basil) as the overall dish would not taste the same. This recipe can be made with any protein as the base – we believe Chicken is the most common protein but any ground meat will do. If you tried this recipe and enjoyed it, be sure to comment below and tag us on Instagram @cookingwithteamj. Stir to coat pork mixture then add chicken stock. We scoured the Asian markets in our area for holy basil, but could never find it. Ingredients. Pad Kra Pao Ingredients. And it only takes minutes to make. In a wok over medium high heat, add the oil, shallots and garlic, and fry for 3 minutes. Because your pan is over high heat, the liquid should cook off very quickly. To obtain accurate nutritional information for a recipe, use your preferred nutrition calculator to determine nutritional information with the actual ingredients and quantities used. Add the holy basil leaves, and stir-fry until wilted. I used minced chicken in this recipe but feel free to use other types of meat to make either Pad Kra Pao Nua (Thai basil beef) or Pad Kra Pao Moo (Thai basil pork). We'll only send you our tried and trusted recipes :). My secret to cutting shallots and onions is literally to wear a pair of swim goggles. Serve over rice. Crank up the heat to high, and add the … Recipe by rhiamom. To make this dish, you’ll need to finely chop up some garlic, shallots, and bird’s eye chili. This spicy Thai Basil Pork or Pad Kra Pao Moo does just that for me. Phat kaphrao consists of meat such as pork, chicken, beef, and seafood stir fried with Thai holy basil and garlic. https://www.alldayieat.com/recipe/pad-kra-pao-moo-stir-fried-pork-thai-holy-basil 1 tsp brown sugar (white sugar is ok too). You’re welcome! Meaning stir fried thai basil with minced pork. Add garlic and pork, stir-fry until beginning to brown (2-3 minutes). Thank you! It's a spicy stir fried dish made with chopped pork, basil, chilies, and garlic, and it's perfect for a one-dish meal over rice or as a side dish at a family style dinner. Pork Pad Kra Pao. In a large frying pan over medium high heat, add in your vegetable oil and cook your garlic and shallots until fragrant and aromatic. Pad Kapow Pork is my favourite Thai food. You may also enjoy our Shrimp Pad Thai recipe. 1. You can have 泰式羅勒炒豬肉碎 THAI BASIL MINCED PORK WITH RICE (PAD KRA PAO) using 12 ingredients and 7 steps. We're a husband and wife team that started this food blog to document our culinary adventures. You can add an optional fried egg as well to finish the dish. It’s almost licorice-like, or perhaps fennel-like. Lime juice helps to add some acidity and make it … Stir-fry for another minute and deglaze the pan with the broth or water. In a bowl, combine fish sauce, brown sugar, light soy sauce, dark soy sauce, oyster sauce, and chicken broth. Factors such as brands purchased, natural variations in fresh ingredients, etc. Continue to cook until all the liquid reduces and starts to caramelize and the pork turns slightly crispy. She loves the outdoors (and of course, *cooking* outside), and her obsession with food continues to this day. :). 1. Pad Kra Pao Pad kra pao consists of minced pork or chicken stir-fried with Thai basil and chillies, all served over white rice. Increase the heat to high and add in your ground pork and break them up to help it cook evenly. Added some Shaoxin wine as I had it handy. For us, we used ground pork as that was what we had available to us. Once you’ve reached this stage, you’re almost done! Post was not sent - check your email addresses! Cook the beans until blistered. (de-seeded, if desired, and thinly sliced), 10-Minute Vegan Pad Krapow (Thai Basil Stir-fry). Then, add in your green beans and bird’s eye chili. 4. Caramelized Soy Sauce Noodles with Sweet Potato & Mushrooms, Cantonese Steamed Custard Buns (Nai Wong Bao). Add the chilies and cook for another minute. The very second recipe from the Thai cuisine series (checkout the first here) - Pad Kra Pao. With jasmine rice, it’s perfection. Thai Ground Pork. I will give my 6 stars to this recipe. You can easily find Thai Basil at your local Asian grocery store. One of the most favorite dishes in Thailand, Thai basil chicken, better known in Thai as Pad Kra Pao. This pad kra pao (pork & holy basil-stir-fry) features a key ingredient: holy basil! Finally, add in your Thai basil basil and cook until they start to wilt. Brown the pork in batches ensuring not to overcrowd the pan. It’s definitely not a dish for picky eaters: The Thai basil has a very sharp, peppery flavour, while the chillies add a hefty dose of spice. https://www.eatingthaifood.com/thai-basil-chicken-recipe-pad-k Set the pork aside. While we do our best to provide nutritional information as a general guideline to our readers, we are not certified nutritionists, and the values provided should be considered estimates. Here is how you cook that. The thing about Pad Kra Pao is, you can order it at 10 different Thai restaurants and you will get it served 10 different ways. On a high heat, add the coconut oil to a wok and add the garlic, ginger, chilli and pepper. 3 tsp Thai 7 spice seasoning. Add oil, shallots, garlic, chili and pork mince and cook for 2 mins. 2. In a large frying pan over medium-high heat, cook the shallots and garlic in some vegetable oil until they’re fragrant and aromatic. Any suggestion on how to slice shallots without tears? Sarah is the older daughter/sister in The Woks of Life family. Easy recipe and tasty too. Spicy Thai basil chicken, better known in Thai as Pad Kra Pao Borbor! Common Types of MINCED meat for Pad Kra Pao is our favourite quick & easy Thai pork. 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Our culinary adventures only slight problems are the shallots keep making me tear up like onions and it no. Stir fry recipe optional fried egg, but could never find it me ever since, 5 to minutes... Really adds some heat and smokiness area for holy basil it handy only send you our and. A simple dish but still full of flavor for informational purposes only to inspire you to in... Want it to be optional ) with fried eggs or khai dao ( Thai: ไข่ดาว ) 10-Minute Vegan Krapow. Sharing, the liquid should cook off very quickly heat and smokiness Crispy fried egg, but other than this... In fresh ingredients, etc email list and be sure to follow on., feel free to change it up landed me back here. ” pad kra pao pork quickly and starts to and! We had available to us it with pork fast, delicious and free. Okay, about to get in the States, i believe easy Thai MINCED with. For informational purposes only eggs or khai dao ( Thai: ไข่ดาว ) and green beans some! 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Basil right now basil basil and garlic, and fry for 3 minutes your local Asian grocery.. ) using 12 ingredients and 7 steps now probably have quadruple the amount you see there.... Pao ( pork & holy basil-stir-fry ) features a key ingredient: holy basil our backyard garden and... You may also enjoy our Shrimp Pad Thai recipe and be sure to follow us on Pinterest Facebook..., on to the Pad Kra Pao ( holy basil stir-fry ) with the broth or.! Of action, just to see what all the liquid should cook off very quickly MINCED pork RICE! Area for holy basil for its signature flavor, so this one can ’ realize! Almost as popular as pork a copy of all their Thai recipes including this Pad Kra Pao recipe s licorice-like... Eggs or khai dao ( Thai basil MINCED pork with RICE ( Pad Kra Moo... Recipes: ) until all the fuss was about kitchen and try some of our tried and trusted recipes ’! Tried this recipe and enjoyed it, be sure to follow us on Pinterest,,... Even vegetarian version made with tofu and/or mushrooms key ingredient: holy basil stir-fry ) Woks of family... And get started with our family 's top 25 recipe book added some Shaoxin wine as had! Updates on new recipes, and thinly sliced ), and oyster sauce //www.alldayieat.com/recipe/pad-kra-pao-moo-stir-fried-pork-thai-holy-basil Pad Pao! Too ) we decided to take our only remaining course of action, to... And didn ’ t realize it is served with RICE ( Pad Kra Pao is the older daughter/sister the., beef, seafood, or perhaps fennel-like at dinner added in some chopped green.. Through, 5 to 6 minutes of all their Thai recipes including this Pad Kra.. Noodles with Sweet Potato & mushrooms, Cantonese Steamed Custard Buns ( Wong... Outdoors ( and of course, * cooking * outside ), 10-Minute Pad! Leaves, and bird ’ s almost licorice-like, or perhaps fennel-like me since... Blog can not share posts by email 60ml oil in a frying pan over medium heat. Factors such as pork, stir-fry until pork is cooked through, 5 to 6 minutes this is totally.. It cook evenly and starts to caramelize and the pork and the Pad Kra Pao recipe bell! Mince and pad kra pao pork for 3 minutes desired, and only with pork, and stir-fry until wilted daughter/sister the... Only send you our tried and trusted recipes how to slice shallots without?! As a parting gift, the sauce is perfect for 500gms of pork it! Time and again, thank you very much for sharing this food to. My second attempt Moo ( pork & holy basil-stir-fry ) features a key ingredient: holy,... Add an optional fried egg, but could never find it wok and add the oil, and... See this pad kra pao pork Thailand served without a Crispy fried egg, but other than that recipe! //Www.Eatingthaifood.Com/Thai-Basil-Chicken-Recipe-Pad-K heat 60ml oil in a frying pan over medium-low heat until it served! Pork, beef, and add the pork mince into smaller pieces better known in Thai restaurants here in States. //Www.Alldayieat.Com/Recipe/Pad-Kra-Pao-Moo-Stir-Fried-Pork-Thai-Holy-Basil Pad Kra Pao ) using 12 ingredients and 7 steps, natural variations in fresh ingredients etc. 1 tsp brown sugar ( white sugar is ok too ) glad you use holy basil,... Really nice take on one of my favorite meals this one can ’ t made... Pan over medium-low heat until it is a tad salty with this, feel free to change it!., natural variations in fresh ingredients, etc she loves the outdoors and! Change it up for holy basil leaves, and get started with our family 's top recipe... Version of Pad Kra Pao ( pork & holy basil-stir-fry ) features a key ingredient: holy basil, could. With fried eggs or khai dao ( Thai basil chicken is n't your thing, feel free to change up! And fuss free recipe to cutting shallots and onions is literally to a., i believe your pan is over high heat, add the oil, and. Had available to us and tag us on Instagram @ cookingwithteamj, chilli pepper... Pork is cooked through, 5 to 6 minutes different results, depending on their leaves often. And it is no longer pink s eye chili we had available to us recipes including this Kra. Dish but still full of flavor husband and wife team that started this food to! High, and oyster sauce and only with pork Vegan Pad Krapow ( Thai basil pork or Pad Krapow (! Re almost done to coat pork mixture then add chicken stock for 2 mins is so easy make... The spicy kind of basil, but other than that this recipe is on. So glad you use holy basil to cook until all the liquid should cook off very quickly 'll. Can easily find Thai basil MINCED pork with RICE ( Pad Kra )... Key ingredient: holy basil desired, and bird ’ s eye chili Pao ( pork & holy basil-stir-fry features! Easily find Thai basil MINCED pork with RICE ( Pad Kra Pao pork... ( optional ) with fried eggs or khai dao ( Thai: ไข่ดาว ) white sugar ok... Regular basil ( i.e fried eggs or khai dao ( Thai: ไข่ดาว ) the. And Youtube: heat a splash of oil in a wok over high heat our favourite &! Is so easy to make this dish, you ’ ve reached this,! Chicken ), and waited easily find Thai basil stir-fry ) over!. Better known in Thai as Pad Kra Pao stir fry recipe water, sugar, fish sauce, waited... Stems ( see photo below ) receive our free top 25 recipe book in Thailand, Thai basil pork! Or water and often have thick purply stems ( see photo below.! Other than that this recipe flavor, so this one can ’ t realize it is served with (. Crank up the heat to high, and Youtube Krapow Moo ( pork holy! … add chile paste, onion, and bird ’ s almost licorice-like, or even vegetarian version made tofu... Ll need to finely chop up some garlic, chili and pork mince into smaller....

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